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Vol. 3 No. 2 (2025): Volume 3 Issue 2

Published: 2025-06-30

Agricultural Technology, Food and Nutrition Security

Process optimization and characterization of ultrasonic-assisted bee bread extract as functional ingredient

Henok Woldemichael, Birtukan Hailemariam Mellese

77-103
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Energy, Water and Environment

Utilization of Catchment Morphometric Features to Estimate Design Peak Flow Ungauged Catchments: Insights Lake Tana Sub-Basin, Ethiopia

Walelign Kassie Endalew, Mulugeta Azeze Belete

13-29
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Performance analysis of solar photovoltaic panels integrated with PCMs and Fins

Muluken Zegeye Getie, Kassa E. Kasie, Hailemariam M. Wassie

30-50
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Manufacturing and Construction

Fabrication and characterization of hybrid sisal-Glass Reinforced HDPE composite for automobile side body panel application

Samuel Tesfaye, Assefa Asmare, Teshome Mulatie , Teshome Mulatie , Addisu Negashi , Asmamaw Tegegne

51-76
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Resilient Infrastructure and Transportation

Advancements and Applications of Artificial Neural Networks in Structural Engineering A Comprehensive Review

Habtamu Alemayehu Tadesse, Dawit Wagnebachew Nega, Wasihun Moges Fikadie, Naveen Bhari Onkareswara, Belete Molla Berihun

1-12
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