Admassu S. Biologically Active Compounds of Plant Foods: Prospective Impact on Human Health and Dilemmas Associated with these Compounds. E.Jor.Sci.tech [Internet]. 2025 Jan. 17 [cited 2026 Jun. 10];5(2):100-12. Available from: https://journals.bdu.edu.et/index.php/EJST/article/view/1988