
J. Agric. Environ. Sci. Vol. 7 No. 2 (2022) ISSN: 2616-3721 (Online); 2616-3713 (Print)
Publication of College of Agriculture and Environmental Sciences, Bahir Dar University 62
by the total number of switches between behavior
during the total observed time period that indicates
how likely a bird species is to do a behavior after
performing another. The values of probability
range from 0 to 1, with 0 indicating no probability
and the bird is unlikely to perform the activity after
performing any particular activity and 1 suggesting
that the bird has the highest probability to perform
the activity after completing any particular activity.
The visualization of data was done using R
software and its circle package (Gu et. al. 2014) for
making chord diagrams.
During observations, the following activities were
taken into account:
Scanning: Perched on trees or at high elevations,
and structures in agricultural fields actively scan
their surroundings.
Feeding: Entails capturing prey, breaking it apart,
and ingesting it in the case of carnivorous animals.
Capturing and ingesting insects in the case of
insectivorous animals, and consuming fruits and
grains in the case of insectivorous and granivorous
animals.
Flying: Being in the air, usually in pursuit of prey
or going from one location to another.
Roosting: Sleeping perched in shrubs or trees, head
retracted and eyes closed.
Other activities: Preening, wing flapping, bill
cleaning, bill scratching, and body shaking, calls
and songs.
3. Results and Discussion
3.1. Daily time expenditure
In this study, scanning was observed as the most
important daytime activity in Black Winged Kite
(56.25 ± 2.4%) and Long Tailed Shrike (48.21±3
%), and both species belonged to the same feeding
guild, i.e., Carnivorous. The scanning period
includes the black kite hovering over the prey. The
Black-Winged Kite spent 21.87±1.7% of its time
flying through agricultural areas and 14.6±3.6%
roosting. Feeding accounted for only 4.7±2.5% of
the Black-winged Kite's total time, with the species
devoting only 2.58±2.3% of its time to other
activities. Scanning and feeding are the two most
time-consuming behaviors of the Long Tailed
Shrike, accounting for 48.21±3%, and 20.38±2.1%
of the time, respectively. Roosting takes up
12.3±1.6% of total time, whereas flying and other
activities take up nearly the same amount of time
(9.85±2.1% and 9.26±2.2%, respectively). In the
case of the Red Collared Dove, the majority of time
is spent flying and roosting (24.73±2.9% and
24.23±3.8%, respectively), followed by feeding
(17.53±2.5%), scanning (16.72±3.2%), and all
other activities (16.79±2.9%). The Red Collard
Dove is one of the possible pests for the farmers in
the research region because they feed in big groups,
although they spend most of their time roosting and
flying. The White Eared Bulbul spends most of its
time roosting (30.43±2.7%) and flying
(25.62±2.9%), scanning and feeding take up
25±2.5% of the overall time and another
18.35±3.8% of the time is spent on other pursuits.
Yellow-Throated Sparrows spend more than half of
their time hidden in bushes, with roosting
accounting for 56.17±2.7% of total time, followed
by flying (22.8±2.2%), making it a difficult species
to spot in central Rajasthan's agricultural areas.
Scanning and feeding take up only 3.95±1.5% and
2±1.2% of Yellow-throated Sparrows' total time,
respectively. An ethnography study comparing the
time allocation to different activities by different
birds (Figure 3) and a heatmap of species and their
most favored behavioral activity in agricultural
areas (Figure 4) are presented below.
Our findings indicate that all birds spend a
significant portion of their daytime engaged in four
key activities, which are scanning, feeding, flying,
and roosting. This is due to probably due to the
abundance of types and food sources throughout
the year. Because of the larger body mass of the
Black Winged Kite, it is easier for them to kill and
eat prey such as Hare, Mouse, Squirrels, and
Lizards (Amat 1979, Tarboton 1978), whereas the
Long-Tailed Shrike takes preferentially longer time
for attacking, capturing, and eating the prey due to
its small body mass.
Roosting is a key activity in birds, particularly in
insectivorous and granivorous birds, as a technique
to reduce the heat burden on a bird under high
environmental temperatures (Verbeek 1972, Lee
1997, Martinez 2000). Tamisier and Dehorter
(1999) suggest that scanning and feeding, usually
referred to as foraging and roosting, allow birds to
conserve as much energy as they need throughout
both breeding and non-breeding phases, same was
observed in this study as collectively all 3
behaviors account for more than 50% in time